As you know, throughout this year, that of our 20th anniversary, we are introducing you to several professionals from our winery in different video pills. And today it’s your turn to Mapi Domingo, one of the winemakers of the winery, although not one more, because her professionalism is such that she has been chosen oenologist of the year in the Valencian Community by the Valencian Association of Winemakers.
Deserved? Well-deserved! And not because we love her very much and we can not be objective, at all… But because she is a great professional, with an excellent career and also, a wonderful companion. She is Mapi Domingo, who has been recognized as the Enologist of the Year of the Valencian Community by the Valencian Association of Winemakers (AVE).
Six years it has cost us to ‘create’ Equilibrio Sauvignon Blanc, can you believe it? It has been a whole task of care and attention to the vineyard, because we wanted to get the quality of grapes that required its preparation, and finally we have achieved, and this is the result.
It is a very elegant and fresh wine, that gives us aromas of tropical fruit, fennel and white flower. A wine that will fall in love with those who enjoy aromatic, balanced and fruity wines.
And to celebrate its birth we are going to draw 6 bottles of Equilibrio Sauvignon Blanc on our Facebook page.
Agustín Navarro is responsible for Bodega Sierra Norte in Jumilla. There he is responsible for controlling the technical direction of the vineyard and supervising everything that happens in the winery. Come on, it does not stop!
He is incombustible and the passion for his work takes it also to his leisure time, since when he goes to those far trips that he likes to do, he always takes a bottle of wine, to share it with his companions of adventures in some special moment.
Today is our protagonist and in this video he tells us how is the work he develops in the winery :)
In March the vines cry… But they are not living any drama, the truth is that life returns to them after the period of dormancy in which they remain during the winter. We tell you why…
The action starts at the roots, which perceive more heat in the earth and begin to activate, generating activity in the form of sap. This begins to ascend to feed the plant and provide it with all the energy it needs for the tremendous work it has to undertake.
The Monastrell grape is fashionable, and also, thanks to it, we can produce some wines of extreme quality very applauded in international competitions and renowned as the Berliner Wein Trophy. From there it is from where the last of our medals has come, the gold won by Equilibrio 9, a monovarietal wine from Monastrell that takes several vintages to win practically everything.